This is my new thing: take any round item (tortilla of the flour or corn variety, pita, ect.), top it with some cheese, veggies, pesto, butter and garlic salt, or even pizza toppings, stick it in the toaster oven for one cycle, let it sit 'til the cheese is set, cut it into 4 pieces and a finally arrange nicely on my very cool square plates from the Pampered Chef. Pictured here is the lamest of my attempts, but we were having chili and I thought simple corn cheese crisps were good enough. I sprinkled some green herb in the middle just to "spice" things up, but that's just 'cuz I'm a dork that way.
One Sunday this summer I just couldn't face turning the oven or stove on. Friends were coming over, I didn't want a hot kitchen, and I just didn't plan in advance enough to get dinner on the table. So here it is: fruit, cheese and crackers. But how do you sell it to a man?! Of course the girls liked it, especially since I didn't even put plates down. We just opened up our napkins, placed items on them, and ate the watermelon from the bowl with our forks.