Thursday, October 8, 2009

Pear Bread

Mix these dry ingredients:

3 cups of flour
2 cups of sugar
1 package vanilla pudding
1 1/2 tsp cinnamon
1 1/2 tsp cardamon
1 tsp baking soda
1/2 tsp salt
1/4 tsp baking powder

Mix these wet ingredients:

6 pears, diced as small as you like them
3 eggs, lightly beaten
2 tsp vanilla
4 TBLS water

Combine ingredients until moist. The dough will be very thick. Spray/grease your prefered baking dish and divide it into 2 loaf pans or 24 muffin tins. Bake loaves for 55-60 minutes or muffins for 25-30 minutes. YUM!

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